It was an instant success, drawing crowds from the get-go for its lauded bar program and head-turning dishes like its whole roast chicken. Humm and Guidara were responsible for launching the celebrated NoMad restaurant inside the hotel through their former hospitality group Make It Nice. In response, Sydell called the lawsuit “baseless and inaccurate in nearly all respects.” That lawsuit is still ongoing. Humm claimed that the companies still owe him nearly $2 million in unpaid management fees following the chef’s split with the company one year ago, according to the lawsuit. Meanwhile, fine dining chef Daniel Humm slung his own lawsuit at both Yucaipa and Sydell in January this year. The property temporarily closed when the pandemic first hit NYC last March, then reopened in September with a new rooftop dining space. Both companies ultimately managed to stave off a foreclosure auction of the property in 2019, according to the Wall Street Journal. The groups’ top owners traded blows in multiple past lawsuits in 20, while the hotel itself was sinking in debt. The NoMad hotel in Manhattan, which is owned by private equity firm Yucaipa and operated by Sydell Group, has a fraught history of mismanagement and financial troubles. Internal communications from the NoMad confirming the hotel’s closure The company declined to comment on details related to the closure. No assurances were explicitly given that their jobs would still be available after the hotel reopened, according to the source. Staffers were told that the renovations would take four to five months. Benefits have been extended for staffers through April, according to the source, but no severance packages were offered to hourly employees. The news was shared with NoMad employees during a staff meeting on March 18, according to a source close to the Manhattan restaurant, leaving the staffers with 10 days notice before the restaurant shut down. The restaurant and bar will close down on March 28. NoMad hotel operator Sydell Group alerted staff that the hotel would be shutting down for renovations on April 2, according to internal communications shared with Eater, as well as a source from within the hotel group. The swanky NoMad Hotel in Manhattan - where chef Daniel Humm and restaurateur Will Guidara spearheaded the launch of the celebrated NoMad restaurant and bar in 2012 - is cutting staff and shutting down temporarily starting next week.
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